Purple’s Side of the Table – Backyard BBQ’s with a Twist

(Customized Menus with discount pricing varies with selections.)

Southern BBQ Featured Meats

– BBQ Ribs – $35/Full Slab – (Feeds 2-3 people – Min. 6 Slabs)
– Marinated Grilled Sirloin Steak tips – $18/pound (Min. 5 pounds)
– Pulled Pork – $13.50/Pound (Min. 5 pounds) with 2 Sauces & Buns
– Pineapple Teriyaki Chicken Kabobs – $45/doz. (Min. 2 doz.)
– Marinated Seasonal Veggie Kabobs – $35/doz. (Min. 2 doz.)

Sliders – $6/ guest (2-3 per guest)

– Whiskey BBQ Burger Sliders with Cheddar Cheese
– Mini Meatball Sliders with Provolone Cheese
– BBQ Pulled Pork with Blackberry Slaw – Kings Hawaiian Roll
– Salmon Sliders with a Citrus Glaze

Hot Diggity Dogs – $5/ guest (2 per guest) Choice of Beef or Pork

– Traditional – All the fixin’s – Ketchup, Mustard, Relish & Onions
– Chili Dog (Add $1) – With Cheese, Onions & Slaw
– Frank and Beans – Baked Beans, Bacon, Onions and Mustard
– Hawaiian – Grilled Pineapple and Red Onion
– Reuben – Swiss Cheese, Sauerkraut and Russian Dressing
– Mexican Street Dog – Grilled Corn, Cotija and Crema

Chicken Wings (50) – $62.50 (2 styles)

Served with Celery Sticks and choice of Blue Cheese or Ranch
(Add’l Wings $15/Dozen)

– Traditional Buffalo
– BBQ
– Lemon Pepper Rub
– Honey Mustard
– Chipotle BBQ
– Kick yo’ Ass Sriracha Maple Glazed

Chili – $6 per guest – Choose 4 Toppings

– Chef Purple’s “Secret Ingredient” Chili
– Texas Style Chili
– Pressure Cooker – Beef & Pork – Chocolate Stout
– Chicken and White Bean Chili
– 5 Bean with Beef
– 7 Bean – Vegetarian Style

Choose 4 Toppings
– Cheddar Cheese
– Sour Cream
– Scallions
– Yellow Onions
– Tomatoes
– Sliced Pickled Jalapeños
– Fritos
– Oyster Crackers
– Crumbled Corn Bread

Potato Salads – $4 per guest

– Peruvian Purple Potato Salad
– Herbed Red Bliss Potato Salad
– Smoky Sweet Potato – Chipotle and Scallions
– Southern Style – Russet Potatoes, Boiled Egg, Mustard and Gherkins

Salads – $3 per guest

– Fresh Garden Salad – Romain & Iceberg – choice of 2 dressings
– Caesar w/ Creamy Dressing – Croutons & Parmesan Add 4oz of Grilled Chicken $2 per guest Or 3 Grilled Shrimp $3 per guest
– Fruit Salad – Local / Seasonal Fruit w/ Honey Mint Dressing

Coleslaws – $4 per guest

– Traditional White or Red Slaw
– Blackberry Slaw
– Jicama Slaw with Cilantro Lime Vinaigrette

Home-made Sides – $2.50 per guest

Home-Style Baked Beans (Available Vegetarian)
Mac-N-Cheese
Sweet Potato Mash
Corn on the Cob

Customized Veggie Crudité with Dips – $4 per guest

Choose 5 Veggies
– Carrots
– Celery
– Broccoli
– Cauliflower
– Bell peppers
– Cherry Tomatoes
– Sugar Snap Peas
– Mushrooms

Choose 2 Dips
– Buttermilk Ranch
– Cucumber Yogurt
– Hummus (Traditional, Red Pepper, Chipotle, Spinach)
– Basil and Sun-Dried Tomato